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Monday, 16 October 2017

METHI FARSI PURI RECIPE

METHI FARSI PURI RECIPE

☕CHAI TIME SPECIAL☕

- Namkeen chhe.... Good for chai time....
- Banawi ne store kari sakye chhe....

SU JOSE:

- Namak
- 1 cup methi bhaji barik kapeli
- 100 gm maido
- 50 gm barik rawo/suji
- pa chamchi haldi
- 1 tspn kala mari slight grind karela
- 1 tspn sekela jeeru
- 1 tspn lal marcha powder
- 2 tblspn ghee
- Tel

BANAWANI REET:

- Bhaji ne barabar dhoi ne barik kapilo.
....Pachhi tel garam karo ane ehma nakhi ne soft thai tyar tak rakhi ne lai lo....

- Maida ma rawo, namak, haldi, mari ane jeeru nakhi ne barabar hilawi lo....

- Pachhi ehma methi ni bhaji, ghee ane lal marcha nakhi ne hilawi lo barabar....

- Pani nakhi ne barabar dough banavi lo.... Bav soft na thavo jove....

- small limbu ni size na lawa banavo ane medium thickness si puri banavi lo....

- Spoon si thora slight cuts muki do puri par....

- Low flame par deep fry kari lo....

- Light Golden brown thai pachhi lai lo ane air tight container ma bhari lo....

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