Patra ni Machhi
Recipe By:
Rashida ben Mohammed Bhai
Neralwala
Make paste of following adding as little water as possible :
Coriander 1 bunch
Mint 1/2 bunch
Cumin 1 tbspn
grated coconut 2 cup
Green chillies 4 to 5 as per taste
Lemon juice 3 tbspn
Garlic cloves 5 to 6
Salt
Apply d paste to fish n marinade few hours
Wrap in banana leaves n steam it.
Serve smoking hot.
(Quantities of all ingredients cn b adjusted according to ur taste)
Lovely recipe
ReplyDeleteNice recipe but can we keep fish in our thaal this yr coz all msg has passed that not to keep fish
ReplyDelete