Bunizza
Recipe By Mariyabhen Huzaifabhai Dharampuriwala
Bunizza
Su su jose
One pckt paw
1/2kg keemo
Besan two tbsp
Pyaaz
Hari mirch
Kothmir
Ginger garlic paste
Meat masala
Garam masala
Lal mirch powder
Dhaniya powder
Namak
Patta gobhi
Shimla mirch
Mayonnaise
Chopped garlic
Mozilla cheese
Kem banawu
Keema ne wash karine marinate karwa nu gg paste, garam masala,meat masala,one dash vinegar,lal mirch powder,dhaniya powder,haldi powder n namak maa for two hours atleast
Now chopped pyaz,hari mirch,kothmir in chopper.
Hawe aa chopped mixture ne marinated keema saathe mix karwanu n thodu besan mix karwanu mix it well. Hawe kabab no shape aapi ne non stick pan maa deep fry karwanu keep aside
Thodu oil layi ne chopped lasan naakhe than julian cut cabbage ane shimla mirch naakhwu thodi lal mirch, namak n thodi khaan mix karwu. Keep aside.
Paw ne wachma se scoop karwanu first layer cabbage mixture than mayonnaise layer than our fried kabab pachhi Mozilla cheese grated now microwave it for 1min cheese melt thawa sudhi. Ur bunizza is ready to serve.
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