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Tuesday, 9 May 2017

Chicken Legs Nu Pulaw

Recipe By-Zahabiya ben fakhruddin bhai kherwada wala (dungarpur)

Ingredients 

piyaz 2 big size 
Lasan adrak 1 table spoon
Tomatoes 2 big size
Green chilli 4-5
Maggi chicken cube stock 1 piece
Tomato paste 1/2 table spoon
Black lime dry 4
Namak taste mutakbik
Jeera 1 teaspoon
Haldi 1 pinch
Red chilli 1 pinch
Curry powder 1 table spoon
Taj (cinnamon)1
Lavan cloves 4-5
Oil 1/2 cup
Chicken drumstick 10
Rice 2 big glass
Ek cooking pot maa oil add kero pachi onion add kero light brown thaye to pachi adrak lasan ,green marcha,jeera,lal marcha powder,haldi , ne tomato paste (optional) pachi tomatoes add kero achi tarah si mix kero greavy bani jaye pachi pani add kero chicken cube stock anai chicken anai black lime ne churi si whole kari ne add kero .. chicken cook thai jaye to kalu neembu anai chicken nikali ne chawal add kari do .. pulav almost pakki jaye to pulav upar lime or chicken muki ne dam per muki de corinder si garnish kare












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3 comments:

  1. How much does 2big glass of rice exactly means?? And do they have to be soaked before??

    ReplyDelete
  2. Never seen black lime anywhere till now...

    ReplyDelete