Reshmi Chicken Or Malai Chicken
Recipe By- Rashidabhen Najmuddinbhai Kachwala
Ingredient Chicken bonless - 500 Hug curd - 1 cup MalAi - 1 cup Salt n pepper s per taste Green chill paste s per taste Butter Coal (dhungAr mate) Chicken pieces should medium... Ke generally 2 bites ma pieces finish thai... Reason is big piece will take time to cook plus flavors nai ave Mix malai n curd in a bowl n creamy paste thai tyasudhi mix with spoon... Dont use blender or butter alag thai jase malai n curd masi... Pachi enama chicken salt, pepper powder n green chill paste add kari set thava mate 45 mins rakhi daiye.... Then ek non stick pan ma littel butter naki chicken cook thVA daye....chicken n batch ma cook karo... Babdi chicken cook thai gaya badma tene smoked kare (dhungar)
Recipe By- Rashidabhen Najmuddinbhai Kachwala
Ingredient Chicken bonless - 500 Hug curd - 1 cup MalAi - 1 cup Salt n pepper s per taste Green chill paste s per taste Butter Coal (dhungAr mate) Chicken pieces should medium... Ke generally 2 bites ma pieces finish thai... Reason is big piece will take time to cook plus flavors nai ave Mix malai n curd in a bowl n creamy paste thai tyasudhi mix with spoon... Dont use blender or butter alag thai jase malai n curd masi... Pachi enama chicken salt, pepper powder n green chill paste add kari set thava mate 45 mins rakhi daiye.... Then ek non stick pan ma littel butter naki chicken cook thVA daye....chicken n batch ma cook karo... Babdi chicken cook thai gaya badma tene smoked kare (dhungar)
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No ginger garlic?
ReplyDeleteNo ginger garlic?
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