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Friday, 19 May 2017

Soup sticks

 Recipe By Nisrinbhen Fakhruddinbhai .

1-cut 1cm thick strips from crusts of bread slices.    
2 beat an egg dip each bread strip into the beaten egg roll in gingerly seeds    
3 bake in a greased baking tray in preheated oven 160oc for 15 -20 minutes  or till crisp and golden brown.   
4 turn sticks over once in between. Serve warm.


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