Jalebi (English)

Jalebi (English)

- Very tasty n loved by all
- Very easy to make....

Things Needed:

- 1/2 cup maida
- 1/4 cup sour dahi
- 1 pinch baking soda
- ghee

For Chasni:

- 1 1/2 cup water
- 1 1/2 cup sugar
- 1/2 tspn kesar

How To Make:

- Put dahi and soda in maida and make paste....Cover n leave for 8 hours....

- After 8 hours it should become like free flowing paste....

- Make cone of plastic bag and fill the mixture in it....Cut the tip of the cone....

- Make chasni by putting sugar and kesar in water....

- Heat ghee and from cine make spirals directly in the ghee....

- After removing from ghee put directly in chasni....

- Let it be there in chasni for atleast 1 minute....

- Serve with Dahi....