Mutton Rashida

Mutton Rashida

- Aa naam apne sagla ue sunu chhe right....

- Hotel na menu ma hoi aj chhe....

- Aaje apne banavta sikhsu...

Su Jose:

- Namak
- 750 gm gosh boneless
- 2 pyaj barik kapela
- 2 tamatar barik kapela
- pa chamchi haldi
- 1 tbspn adrak-lasan paste
- 1 tbspn dhana jeeru powder
- 2 tbspn lal marcha
- 2 cup dahi
- 4-5 mari, lavang ane elaichi
- 2 tej patta
- 2 cup tel
- kothmir

* Masala taste na hisab si adjust kari sako chho....

Banawani Reet:

- Cooker ma tel garam karo ane ehma mari, lavang, tej patta ane pyaj nakhi ne fry kari lo....

- Pacchi adrak lasan paste nakho ane tamatar ane baki na masala nakhi do....

- Tamatar barabar mix thai jai waha tak thava do....

- Last ma dahi nakho ane tel chhutva tak thava do.... Pachhi gas par si lai lo....

- Pachhi gosht ne tel ma fry kari ne cooker ma nakhi do....

- 1 glass garam pani nakhi ne cooker ma thava do.... Namak swad na hisab si add karo.... 10-15 minutes thava do....

- Piraswane kothmir chhirki me roti ya paratha sathe serve karo....