Masaledaar raan
Recipe By Elizabhen Jariwala (Hussainabhen Jariwala)
Ahemadabad
Ingredients
Raw papaya
GGG Paste
Salt
Lemon 4 to 5
Tandoori masala
Redchilly powder
Haldi
Dhana jeeru hlf tsp
Birista of 3onions
1cup dahi
*Step 1-Give deep cuts in raan and marinate the raan in raw papaya fresh GGG paste salt n lemon for 2 to 3hrs.
*step 2- grind birista with dahi and then add all dry masala and marinate the raan keep it aside.
*Step 3-put oil in pan put the marinated raan and cook for 1 or 1n half hr. Cover and cook the raan.
One Big Raan biju post karu che
daily use masalo Apna test hi lewanu koi light test pasand hoi Che koi Strong Test. Normal masala Apna test thi
Biristo 3 Onions. 1cup curd.
Lemon juice 4Spoon
Recipe By Elizabhen Jariwala (Hussainabhen Jariwala)
Ahemadabad
Ingredients
Raw papaya
GGG Paste
Salt
Lemon 4 to 5
Tandoori masala
Redchilly powder
Haldi
Dhana jeeru hlf tsp
Birista of 3onions
1cup dahi
*Step 1-Give deep cuts in raan and marinate the raan in raw papaya fresh GGG paste salt n lemon for 2 to 3hrs.
*step 2- grind birista with dahi and then add all dry masala and marinate the raan keep it aside.
*Step 3-put oil in pan put the marinated raan and cook for 1 or 1n half hr. Cover and cook the raan.
One Big Raan biju post karu che
daily use masalo Apna test hi lewanu koi light test pasand hoi Che koi Strong Test. Normal masala Apna test thi
Biristo 3 Onions. 1cup curd.
Lemon juice 4Spoon
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