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Wednesday, 22 August 2018

Masaledar Raan

Masaledaar raan

Recipe By Elizabhen Jariwala (Hussainabhen Jariwala)
Ahemadabad



Ingredients
Raw papaya 
GGG Paste
Salt 
Lemon 4 to 5
Tandoori masala
Redchilly powder
Haldi
Dhana jeeru hlf tsp
Birista of 3onions 
1cup dahi

*Step 1-Give deep cuts in raan and marinate the raan in raw papaya fresh GGG paste salt n lemon for 2 to 3hrs.
*step 2- grind birista with dahi and then add all dry masala and marinate the raan keep it aside. 
*Step 3-put oil in pan put the marinated raan and cook for 1 or 1n half hr. Cover and cook the raan.


One Big Raan   biju post karu che 
daily use masalo Apna test hi lewanu koi light test pasand hoi Che koi  Strong Test. Normal masala  Apna test thi
 Biristo 3  Onions. 1cup curd.
 Lemon juice 4Spoon

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