SMB HUNAR LEARN & EARN

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Friday, 3 July 2020

Fish Curry

Fish Curry 
Recipe By Tasneembhen Khuzembhai Kathanawala 

Take half coconut 
3 to 4 tomatoes
Little coriender 
3 to 4 green chillies 
Chillies should be as per onces taste
5 to 7 lasanu ni kali
A badhu grind kari karva nu
Ek dam fine paste banava nu
Salt as per taste

Paste ready thai jai pachi  gas par tapelu muki hema thoru oil nakva nu
Oil garam thai pachi hema apnu grind kare lu che badhu nakhi deva nu 
High flame par garam karva nu pan halav ta rehva nu 
Bubbles avi jai pachi flame slow kari karva ni
Ane halav ta rheva nu 
Slow flame par halav ta raho jar suddhi hema si khushbo ave

Akho masalo sakase to fine khushbu avse

Pachi hema jitnu pani nakhvu hoi ye nakhva nu hene pan boli tava deva nu achu boil thai jai pachi fish na pieces nakhi ne 2 josh ave to gas band kari karva nu

A recipe ma chicken ya mutton pan use kari sakye che but chicken ya mutton ne alag si adrak lassun no masalo nakhi ad salt nakhi ne boil kari karva nu cokeer ma


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