Lamasa-Question & Answer

 LAMASA-QUESTION & ANSWER

Q1-dough banawti wakat pan/tapeli par dough stick thai gayo? 
A1-pan ya tapeli ne vasiline thi greace kari lejo pachi stick nahi thai.

Q2-je pan ma apne dough banayo chhe ehma ghar nu normal cooking kari sakye chhe... 
A2-No.. je wasan ma dough banawo yehne normal ghar ni chizo nahi banawi sakta..

Q3-Dough hard bano chhe?
A3-Bewe haath par vaseline lagavo ane dough ne aata ni misal gundi lo.. n also 2-3 drop fevicol add karjo.

Q4-fevicol sh na male toh su use kari sakye? 
A4-fevicol sh itle wood glue.. aap koi bhi wood glue use kari sako chho.. 

Q5-Dough patlo bano chhe ? 
A4-Dough ma cornflour add karo jem roti na aata ma add kar yeh chhe.. 

Q6-Dough kehwo howo joiye? 
A6-Dough easily tuti jawo joiye.. rubber ni misal kechawo na joiye.

Q7-dough kai tarah store karwanu? 
A7-dough ne airtight plastic bag ma store karjo.. ane fridge ma niche na hisaa ma mukjo.

Q8-dough ne banawine direct use kari sakye chhe? 
A8-Yes 

Q9-fridge ma si dough nikali ne tarat use karwanu? 
A9-No, dough ne fridge ma si nikala baad thoro time rehwa dewanu taake yeh room temperature aawi jai, pachi use karwanu.. 

Aapne haji koi sawal hoi toh please comment box ma pochjo..