FRIED MACHCHI
HALAL MACHCHI:
SU JOSE:
- Namak for taste
- 1 kg machchi- 1 tspn lal marcha
- 1 tspn dhana jeeru powder
BANAVANI REET:
- Machchi ne dhoi ne saaf kari pani ma si nitari lo... Ekdum dry kari do....
- Pachhi ehma namak taste na hisab si nakho, ek tspn haldi, 2 tspn lal marcha, 1 tspn dhana jeeru no powder nakhi ne 1 kalak rehva do....
- Pachhi tel ma deep fry kari lo....red thai toh lai lo....
PIRASVA NE:
- Limbu chhirki sako chho serve karva na waqt....
U may avoid dhanajeeru..bt add half lime juice while marinating along wd salt n chilli powder..
ReplyDeleteOr just marinate wd Tandoori masala n lime..it turns yummy.
U may avoid dhanajeeru..bt add half lime juice while marinating along wd salt n chilli powder..
ReplyDeleteOr just marinate wd Tandoori masala n lime..it turns yummy.