BREAKFAST OMLETTE SANDWICH
- Morning fine toh full day fine.... Sawar no nashto ghano zaroori hoi chhe....
- Ghani waqt bachchao ne su pasand aave chhe ae apne kevite aapye chhe ehna par bhi depend kare chhe....
- Omlette na khai toh ehne sandwich jem aapye toh zaroor khushi si khase....
SU JOSE:
- Namak
- 3 eggs
- 1 pinch ghav no atto
- 1 tblspn pani
- half tspn lal marcha
- Tel
- Bread nu pack
- Tomato sauce
- sev
- 3 eggs
- 1 pinch ghav no atto
- 1 tblspn pani
- half tspn lal marcha
- Tel
- Bread nu pack
- Tomato sauce
- sev
BANAWANI REET:
- Ek pyala ma 1 tblspn pani lo....
- Ehma lal marcha ane atto nakho ane swad na hisab si namak nakhi ne barabar hilawi lo....
- Ehma 3 eggs break kari ne nakho ane barabar halawi lo....
- Tel garam karo ane ehma egg nu paste nakhi do....
- Slow flame par thava do.... thori vaar baad paltavi ne lai lo....
- Pachhi 2 bread na vachma Omlette ne muki do ane ehna par biji slice muki ne cover kari do....
- Ehne toast kari lo.... ane pieces kari ne ehna par sev ane sauce nakhi ne aapo....
FOR MORE SANDWICH RECIPES
FOR MORE RECIPES
Creamy seekh white biryani....
ReplyDeleteSeekh -- Chicken keema mutton/beef keema 1 kg, roasted- Kashmiri red chilli, zeera, akkha dhania make pwdr, garam masala pwd, salt, green chilli paste, 1 big or 2 small onion chopped, gin gar pst, choppd kotmir, thoda besan (for mutton or beef nd corn flr if chckn keema)..mix all in keema gv coal dhuni wd 1 laung (opt). Nw make seekh shape, shallw fry or deepfry or on griller..watevr convinient. Keep aside
Creamy mixture-- in a bowl tke 5/6 tb spn mayo, I small pack of fresh cream 250 ml, 1 pack of spread cheese, blck ppr pwd 1 tsp, little salt mix throuly wd whisker. Keep aside.
Gravy -- 5 or 6 big onion fry for 3 min den grind it. In a pan put oil n ghee, den add onion paste, gin gar paste, bhunofy, den add pav kg dahi, little salt, green chilli pst 1 tb, 1 tb sp green chilly sc., saute evrythng vry nicly den add abv creamy mixture, capsicum cubes, carrot cubes, n cook for some time so dat onion smell shud go n oil strts sprtng den add fried seekh cook for 5 or 8 min stir wd low hand or else seekh wll break. Gravy is done .
Nw boiled rice me put layer same like biryani. Put on dum. Its done. (Colour n brown onions r optional u can grnish wd kotmir n pudhina)