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Friday, 19 May 2017

Dry fruit cake

Dry fruit cake.
Recipe By-Nafisabhen Hatimbhai Wangawalla.



250 grams Butter.
250 grams Mendo
250 grams sugar
4    Eggs.
2 Teaspoon baking powder.
1 tea spoon vanilla essence 
150 grams milk.
50 Grams Dry fruits, (badam, cashew, pista, draksh.
Or any dry fruit of ur choice.
Mix sugar n butter til fluffy.
Add eggs 1 by 1.
 mix baking powder n flour.
Lastly mix milk n bake on 180°


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