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Wednesday, 14 June 2017

DRY FRUIT CAKE

Dry fruit cake.

Recipe By:
Nafisaben hatimbhai Wangawalla

250 grams Butter.
250 grams Mendo
250 grams sugar
4    Eggs.
2 Teaspoon baking powder.
1 tea spoon vanilla essence
150 grams milk.
50 Grams Dry fruits, (badam, cashew, pista, draksh.
Or any dry fruit of ur choice.
Mix sugar n butter til fluffy.
Add eggs 1 by 1.
mix baking powder n flour.
Lastly mix milk n bake on 180°

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