PALAK POHA NI CUTLETS
Zainabben M.Abbasbhai Shakir (sham)
- Poteto bafela
- palak barabar si dhoi barik kapi levu
- poha
- makai (corn) chini levu (bafvani zarurat nathi)&
- alsi agar makai na hoi to bhi chalse
- vatana (piece) bafela (optional )
- green chilli , barik kapeli
- kothmir barik kapeli
- garam masala powder
- haldi powder thoruj
- limbu no ras
- namak to taste & last rai limda na patta oil thoru su , fry mate oil & egg
Bafela poteto ne mesh kri palak, poha , kothmir ,green chilli, makai hoi nakhe & vatana ne bhi mesh kre (makai & vatana ye beve optional 6bemasi ek pan nahi hoi to chalse ya bemasi ek hase to bhi chalse) then garam masala powder then haldi powder thoruj nakhi namak taste wise nakhi limbu nakhi levu &sugar thoru tastewise (khttu mithu thase ) then cornflour thoru j nakhi levu pachi biji taraf thoru oil garam kri rai &kari patta (limda) no vaghar kri aa je potato palak poha nu misran 6ehma nakhi levu then katles shape kri levu , aa katles shape thai jai pachi bread crums ya toast no bhukko ya rawo hoi tema katles mukvu take chipki na jai then ek bowl ma egg nakhi ehma namak nakhvu(agar egg kam hoi jyada na hoi to apne add cornflour thoru &pani ye beve mix kri pachi egg ma nakhi devu thoru oil nakhi levu ) khali egg ma krvu hoi to bhi chale , katles ne deep fry krva vaste oil garam kro &je egg nu 6ehma katless deep kri oil ma fry kro ,its ready souce sathe serve kro ,ekdum farsi bane 6&also tasty bhi & green bne 6
Cornflour etla waste nakhi 6potato ma take chuttu na pare etle thoru nakhe , & green chilli ma bhi khayal rakhe ke zyada tikhu na hoi jem ghar ma taste pasand hoi ye misal si kre & ama ginger ke garlic ni paste nathi ya lal marcha powder ,dhana jiru powder bhi nathi so alag banse
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