Milk Ice-Cream In 3 Easy Steps (gujarati)

Ingredients 

• 1/2 ltr milk 
• 5 tsp milk powder
• 4 tsp cornflour  
• 1/2 cup sugar 
• 1/2 tsp vanilla essence

How To Make 

1. ek bowl lo yehna cornflour ane milk powder ne mix karo ...
   pachi yehma thodo milk add karo
   ek bhi gatha na hoi
   thick paste bani jawo joiye
   
2. pachi ek tapela ma doodh lo ane yehne ubali lo
   pachi gas ne slow karo
   pachi yehma sugar add karo ane 5-6 taks barabar mix karo taake sugar poori melt thai jai
   pachi yehma coornflour+milk powder nu mixture add karo
   barabar halawta rehjo ane 5-6 mins tak slow flame par cook karjo...
   gas band kari dejo
   pachi yehma vanilla essence nakhjo ane barabar mix karil lejo
   
3. hawe doodh ne room temperature par aawi jawa dejo
   pachi yehne plastic na dakkan wala dabba ma bhari dejo ane dakkan lagavi dejo
   8-10 hours maate deep freeze karjo
   pachi ek bowl ma nikali ne serve karjo
   jowe toh yehna par rose syrup ya je flavor aapne jowe yeh nakhine serve karjo