Mutton Peshawari Karahi In 3 Easy Steps By SMB Recipes

Mutton Peshawari Karahi In 3 Easy Steps By SMB Recipes

Ingredients

• 1/2 cup oil 
• 1/2 kg boneless mutton (small pcs)
• 2 chopped onions
• 4 chopped tomatoes 
• 1 tsp salt 
• 1 tsp ginger paste
• 1 tsp garlic paste
• 1 tbsp red chili powder 
• 1/4 tsp turmeric  powder (haldi)
• 2 tbsp cumin powder (jeera)
• 1 tsp coriander powder
• 1 tsp garam masala 
• 3 tbsp yogurt (dahi)
• 1/2 cup water
• 6 cut green chili
• 1/2 tsp black pepper powder (mari)
• 2 tbsp chopped coriander (kothmir)

How To Make 

• Step-1
  ek pan lo, yehma oil add karo... ane oil ne garam karo
  pachi yehma gosh add karo..
  pachi onion, tamatoes, salt, lasan, adrak, lal mirch powder , add karo
  barabar mix karilo
  pachi 5 mins maate pan ne cover kari do ans slow flame par pakavo taake onion and tamatoes paani chode
  pachi kholo thodo halawo ane pacho cover karido ... approx 20 mins slow flame par pakavo taake poori paani chodi dai
  
• Step-2
  hawe pan kholo ane pachi yehma, haldi, jeera, daniya powder, mari,1/2 tsp garam masala.... and dahi add karo ane barabar mix karilo
  pachi yehma 1/2 cup jitno paani add kari ne halawo ane pan ne cover karilo ane
  tyar tak cook karjo jyare tak pooro paani sukhai na jai (approx 10-15 mins on slow flame)
• Step-3
  pachi cover kholo ane hari mirch , kothmir, 1/2 tsp garam masala, ane barabar mix karilo
  pachi pacho pan ne cover karo ane 5 mins tak cook karo
  apnu mutoon peshawari ready
  roti, paratha ane ghakar saathe khai sako cho