SARKI

Sarki

Recipe By:
Sarrahben Kanchwala
(Commented on SMB Hunar Recipe Post)

- Kachchi sarki bji lehvai chhe....

- Vagharela dal chawal sathe as palida substitute lai sakai chhe

- Very easy to make

Lilu piyaj 7/8 or sukku piyaz 2/3
Kakdi 1 big
chana sing half cup
taal 2 spoon
daal nu pani ... boil karie daaal te time pani ni quantity jyada rakhvanu to e pani apne sarki ma use kari sakie
Daal chaval ma je daal use kari hoi e thodi vadhare boil kari sarki mate kuti levi
lila marcha
dahi or lemon 
dahi thi fine taste avse 
namak 
jiru 
Piyaz ne small chopp karvu ... kakdi ne shred karvu ... n biju bdhu paste kri levu ... 
now add dahi ... vegetables ... paste .... all in daal nu pani ... u can serve it on room temperature or cold