Mirchi ka Salan.
Recipe By Elizabhen Jariwala (Hussainabhen Jariwala)
Ahemadabad
Big size na mircha. Je Spicy na hoi.
Masalo banawo. Tal. 4Spoons. Groundnuts. 1/4small bowls. Coconuts. 1/4bowl. Jiru whole dhana. Whole garem Masalo. R0sted kari. Tema biristo 4Spoons. Curry lives add kari. Paste banawo.
Paste ma red chilly powedar. haldi. salt. add kari 2spoons curd add kari Marcha nay chira karo Marcha full size rehawado. half Masalo. Mircha ma stuffed karo.
Waghar karo. Tapela ma Oil add kari mustered Jiru Curry lives add kari adarak garlic peast add kari 1spoon redchilly powede haldi add kari. Stuffed karali mircha add karo. Souty kari water add karo. Grevey baney water add karo Cover kari cook karo 5 minus..
tamarind paste add kari 5minuts cook karo kothmir add karo
Mircha big Size 10. Thi 12.lewana
Recipe By Elizabhen Jariwala (Hussainabhen Jariwala)
Ahemadabad
Big size na mircha. Je Spicy na hoi.
Masalo banawo. Tal. 4Spoons. Groundnuts. 1/4small bowls. Coconuts. 1/4bowl. Jiru whole dhana. Whole garem Masalo. R0sted kari. Tema biristo 4Spoons. Curry lives add kari. Paste banawo.
Paste ma red chilly powedar. haldi. salt. add kari 2spoons curd add kari Marcha nay chira karo Marcha full size rehawado. half Masalo. Mircha ma stuffed karo.
Waghar karo. Tapela ma Oil add kari mustered Jiru Curry lives add kari adarak garlic peast add kari 1spoon redchilly powede haldi add kari. Stuffed karali mircha add karo. Souty kari water add karo. Grevey baney water add karo Cover kari cook karo 5 minus..
tamarind paste add kari 5minuts cook karo kothmir add karo
Mircha big Size 10. Thi 12.lewana
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