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Thursday, 11 April 2019

Khurdi

Khurdi 

Recipe By SMB HUNAR


- Namak
- 1 tspn vatelu lasan
- 1 tspn lal marcha powder
- 5 tspn ghav no atto
- 2 tbspn oil 
- 6 kokam 
- 1 tspn dhana jeeru
- 1 tspn akhkhu jeeru 
- 8 fudina patta 
- 1 medium size pyaj
- 3 akhkha green marcha 

Banawani Reet:

- Low flame par oil garam kari ne gas band kari do.... 

- Pehla lasan pachhi akhkhu jeeru ane dhana jeeru no bhukko nakho....

- Bhadu barabar hilawi lo ane pachhi low flame par thava do.... 

- Lal marcha powder nakhine tarat aj aato nakhine barabar seki lo....

- 2 minute andar aato sekai jase, pachhi dheere dheere pani nakhine ekdum mix kari levanu.... 

- 2 glass pani nakhwanu minimum....

- Pyaj cut karine nakhi devanu ane sathe kokam, fudino, green marcha nakhine bafwa devanu....

- Zara ghatt thase toh sughand aava lagse pachhi gosh nakhi devanu agar gustavi nakhvo hoi toh bafwa ma nakhi dewano....

- Low flame par pakawanu, pyaj barabar paki jai toh gas par si lai levanu....


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