image source google
Ingredients
- 2 Cup Peanut (seng)
- 1.5 cup jagery (gud, gol)
- 2 tbsp water
How To Make
Step-1
Ek pan lo ane yehma sing nakho
yehne slow flame par roast karo
continous stir karta rehjo
approx 10 mins tak medium flame par roast karjo
sing na poora chilka nikali dejo
ane yehne hawe gas par thi utari ne side par muki do
Step-2
ek pan lo yehma jaggery ane paani nakho
medium flame par pakavo
continous stire karta rehjo
pooro jaggery melt thai jaawo joiye ane thick paste banwo joiye
pachi yehne 5 mins tak slow flame par boil karjo
ek glittery jewo colour aawo joiye
chikki waaste gol tayyar che yeh chk karwa waaste thodo gol chamchi ma lejo ane paani ma nakhjo... agar tarat kadad thai jai toh gud tayyar che
pachi yeh gud na pan ma sing nakhjo ane barabar mix kari lejo
ek plate lejo yehne oil thi barabar greese karilejo ane woh sing+gud nu mixture woh plate ma nakhjo ane barabar felwai dejo
pachi woh plate ne ulti karjo ane ane chiki ne bhar nikaljo ane je shape jowe yeh aapi dejo
chikki garam hoi tyarej cut kari lejo
http://www.smbadvertisingagency.com/
No comments:
Post a Comment