PAYA
- Ghanaj tasty ane healthy hoi chhe....
- Paya ghar ma banaviye toh as main course lai sakye chhe....
- Ane izan ya jaman ma layye toh kharas ma .... Khameer ni roti paya ma hilawi ne thal ma muki sako chho kharas maate....
SU JOSE:
- Namak
- 6 Paya
- 3 tblspn tel
- 2 medium size pyaj slice karelu
- 2 tspn adrak paste
- 1/2 tspn haldi
- 3 green marcha
- 1 tspn lasan paste
- 1 1/2 tspn lal marcha
- 1 1/2 tspn dhana jeeru powder
- 5-7Kari patta
- 2 tspn ghav no atto
- Kothmir
- 6 Paya
- 3 tblspn tel
- 2 medium size pyaj slice karelu
- 2 tspn adrak paste
- 1/2 tspn haldi
- 3 green marcha
- 1 tspn lasan paste
- 1 1/2 tspn lal marcha
- 1 1/2 tspn dhana jeeru powder
- 5-7Kari patta
- 2 tspn ghav no atto
- Kothmir
BANAWANI REET:
- Cooker ma paya nakho ane ehma pyaj, adrak paste, haldi, green marcha nakhi ne bafi lo....
- Waghar: Kadai ma tel garam karo, ehma kari patta, lasan paste pachhi ehma lal marcha ane dhana jeeru powder nakhi ne hilawi lo....
- Pachhi 2 tspn ghav no atto nakhi ne barabar hilawi lo....
- Atto thoro sekai achhi ehma pa cup jitlu pani nakho ane barabar kasi lo....
- Waghar ne paya ma milavi do ane ek glass pani ya jitlo sarbo jove itlu pani nakhi sako chho ane swad na hisab si namak nakhi ne slow gas par thori waar rehva do.... Cooker cover na karjo....
PIRASWA NE:
- Kothmir chhirki ne serve karo....
- Roti ane khameer ni roti sathe lo....
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Nice one
ReplyDeleteSo healthy and tasty
ReplyDelete