BHARELA CAPSICUM

BHARELA CAPSICUM

SU JOSE:

- Namak
- 1 kg Capsicum (Bhavnagri Marcha)
- 1/2 kg bateta
- 2-3 medium size pyaj
- 5-6 Tomato
- 1 tblspn lal marcha
- 1/2 tspn haldi
- 1 tblspn Jeeru Powder
- 1 tblspn dhana jeeru powder
- Pa kilo vatana
- Lemon
- 1 tspn Garlic paste
- 1 tspn Jeeru

Banawani Reet:

- Bhavangri marcha ne cut kari ne boil kari lo.... Bateta ane watana ne bhi alag si boil kari lo....

- Vaghar Karsu....frying pan ma oil nakho , garlic paste ane pyaj nakhi do ane pyaj soft thai tyar tak slow flame par rehva do....

- Pachhi ehma tomato ane barabar hilawi lo.... ane ehma lal marcha, dhana jeeru powder ane haldi ane namak swad na hisab si nakhi ne barabar mix kari lo....Gas par si lai lo ane ehma 1 limbu nichvi do....

- Pachhi bafela bateta no chhundo kari ne ane ehma vatana milavi ne, ehma vaghar nakhi ne barabar mix kari lo....

- Ane je bhavnagri marcha bafa chhe ehne barabar saaf kari ne ehma masalo bhari lo bateta no....

- Pachhi frying pan ma oil garam karo ane ehma jeeru nakho ane fry thava do....

- Pachhi ehma bhavnagri marcha masala bharela muki ne ehne cover kari do slow flame par jyar tak ae barabar paki jai....

Piraswa Ne:

Roti sathw serve kari sako chho....