- Ghee 2 tblspn
- jeeru 1 tblspn
- 1 tspn lasan nu paste
- 1/2 cup ghav no atto
- pani
- 2 pack Tomato soup nu powder
SWEET THULI
- Waras ma banaviye chhe khas....
- Easy chhe banavu ane ghani healthy bhi chhe....
SU JOSE:
- 1 cup khandela ghav
- 1.5 cup gur/gol/jaggery (taste na hisab si adjust kari sakye chhe)
- Pure ghee
- Sukha nariyal no bhukko (khaman)
- dry fruits barik cut karela
- charoli
Agar khandela ghav na mile toh ghare bhi banavi sakye chhe....Niche ni link ma method chhe....
https://smbhunar.blogspot.in/2016/09/khandela-geho-wheat.html?m=1
Banawani Reet:
- Garam pani ma gol ne palahri ne rakho jyar tak barabar melt na thai jai.... Pachhi pani gali lo....
- Ek pan ma ghee garam karo ane ehma khandela ghav nalho a'e barabar mix karo.... Ehno colour halko dark thai tyar tak....
- Pachhi ehma gol nu pani nakho ane barabar mix kari lo....
- Cover kari ne 15-20 minutes slow flame par thava do....vachma vachma check karta raho....
- Zarurat pare toh softness maate gol nu pani nakhi sako chho....
- Garam serve karo.... Koi bhi pyalo jeno shape fine hoi ehma thuli nakho.... Barabar press karo ane ehne ulto karo toh pyala na shape ma aavi jase thuli....
- Pachhi ehna par Dry fruits, khaman ane charoli si garnish kari ne serve karo.....
BACHELA CHAWAL NI CHAKLI
(PENWADI)
Tried Recipe By:
Zainabben Mithaiwala Jaora
- Creative Ideas For Left Over Food
- Chai sathe lai sakye chhe....
- Bachchao ne bhi ghani pasand aave chhe....
2-3 divas na Bachela chawal hoi te ne 1 tapeli ma 1-2 glass pani nakhi muki dewanu. 1-2 clock. Take ye naram padi jay.pani chawal ni quantity joy ne nakhe.chawal dube itnu.hawe chawal naram thay jay tyare mixer ma thodu arak , garlik3-4kali,green chilli, jiru,soaf, coriander leave, thoda ajwain na dana nakhi mixer ma pisilay. Pachi fine thali ya kapda nu kone banawe ane jem jalebi pade che tem gol-gol chakli thaal ma pade.thaal ma thodu oil lagawi lay.ya spoon si pn chawal na mixture ne thal ma chota chota size ma felawe.pachi ahne papad jem sukhawi lay.sukhwa pachi airtight ma store kare. Ane chai sathe fry kari ne serve kare .bacchao ne Bhi ghani pasand awe chhe...
BACHELI ROTI NO MALIDO
Tried Recipe By:
Sakinaben Ibrahimbhai
- Roti, Fulka ya paratha bachi jai toh ehno malido bani sake chhe....
Bacheli roti ya fulka ya partha ehno malido roti ne hath si rub kri masli ne barik kari ehne asli ghee ma bhni lo pachhi ehne bija bartan ma nikali lo n thoru su ghee lai ehma gundar tali lo pachhi gunder ne plate ma nikali lo pachhi yej bartan ma gol no paak banawi ne ehma kaju badam n khopra no buro nakhi ne mix kari lo pachhi bhuneli roti nakhi do ehna baad malido serve kare te time pr uper se gunder nakhi lewanu
SMB RECIPES
Meetha Dahiwada
Tried Recipe By:
SMB Hunar Recipe Grp Member
1 cup soji,
1/2 cup white flour,
1/4 tsp elachi powder,
3 full tbsp ghee warm,
dahi (enough to make a soft dough),
Ireange food colour
Make chasni as you would for gulab jaman. Add essence n a half lemon joice in the chasni.
In a mixing bowl, add the soji, flour, couler and elachi powder and mix. Add ghee to the bowl and mix well with hands until a slightly crumbly texture forms. Add the dahi to the mixing bowl slowly and mix with hands until a soft dough is formed. (Like roti dough.) Leave to rest for around an hour. Roll dough into a big circle (not too thin). Cut out circles with a still glas. Them make some cut in middel by knife so it doesnt puff.
Heat oil on medium heat for deep frying.
Deep fry until the dahi varas is golden brown. Transfer to a plate, hv tissu on plat. When dahiwadas r cold deep one by one all dahiwara in chasni n put them in serving dish.
Aapna paase bhi koi tried recipe hoi toh share kari sako chho....
3 Methods To Make Meetha Dahiwada
100-Types Of Sweets & Desert Recipes
https://bit.ly/2Yq0zqE
40-Types Of Roti-Parathas-Gakhar Recipe
https://smbhunar.blogspot.com/2017/08/mohabbat-ni-roti_19.html
80-Types Of Chicken Recipes
https://bit.ly/2yDONjO
100-Types Of Sweets & Desert Recipes
https://bit.ly/2Yq0zqE
85-Mutton Recipes
https://bit.ly/2Y1eUMa
85+ Samosa-Wadas-Cutlets-Pattice Recipe
https://bit.ly/2SaOnZc
60+ Veg Recipes
https://bit.ly/35dqkhb
POTATO PANCAKE
Recipe By:
Khadijaben Sapatwala
Su Jose:
- Namak
- 500 gm bateta
- green marcha
- 2 tblspn rawo
- kothmir
- 4 egg
- adrak paste
Banawani Reet:
- Bateta ne pehla wash kari pachhi tene chhini ma ghasvu.... chhini par pachhi ehma rawo, egg, green marcha cut kari ne nakhvu....
- Kothmir barik kapeli ane adrak nu paste nakhvu ane namak ane mix barabar karvu....
- Pachhi pan ma oil nakhi barabar spread karvu.... Bateta nu mixture nakhi devu....
- Pachhi oil ma rai fodi ne tena par nakhvu....
- Pachhi kothir ma 1 egg fodi barabar mix kari tena par pathari devu....
- 10-15 minute a ready thai jase.... Tooth pick si check karvu....
PALAK MAKKAI PIZZA ROTI
Recipe By:
zainabben m.abbasbhai shakir (sham)
- Palak nu name suni aksar kids nathi jamta....
- But ye eyes vaste fine & healthy bhi chhe....
- Farzando na tiffin maate nutritional &healthy snack chhe....
- Travelling ma tosha ma bhi lai jai sakai chhe....
- Palak (3/4pudiya), - makai (corn)2nang ,
- Butter to taste
- Chesse (apne jitnu pasand hoi itnu use kre)
- Taj
- Loving
- Salt( to taste )
- Pela palak ne dhoi barabar si pachi ek tapela ma palak pani nakhi garam thoru krvu ehma sugar zara si j nakhvi take palak green rahe....
- pachi ye thandu thai jai pachi ehne grinder kri levu [agar direct palak ne grind krvu hoi to bhi kri levu ,zaruri nathi ke tme pani palak garam krvu direct grind krvu thoru pani nakhi grind kri levu....
- pachi makai na dana kadhi ehne grinder kri levu (bafe nahi)....
- hve ek pan ma butter nakhvu pachi taj &loving nakhvu pachi grinder krelu palak & makai nakhvu pachi zarur pare to water nakhvu....
- pachi namak taste wise nakhvu then cheese nakhvu pachi barabar si aa badhu halavi gas bandh kri devu & khayal rakhvu ke medium par j gas rakhvu ya slow fast nahi ek uchalo avi jai pachi gas bandh kri niche utari levu....
khas note - aa je apne kru ehnd thandu kri koi airtight dabba ma nakhi devu & freezer ma 10 ya 15 day tak store kri saki 6 ehma taj loving etla vastej nakhi 6ke flavour ave &zyada din store thai sake....
- hve je apne aa palak makai nu kru 6 hve ehni pizza roti kem thai ye kriye.... apne jem ghau na atta ni roti kri 6 yej misal roti krvani bt thori jadi krvani jem pizza no rotlo ave 6 ye misal apne paratha ni bhi jem jadi rakhi 6 tem....
- hve ehma ek layer krvanu jem pizza ma layer krye ye j misal roti ma layer krvanu pehla tomato souce nu layer lagadvu roti ma pachi palak makai nu layer (agar freezer ma store kru hoi to pehle si freeze ma kadhi thori garam kru pachi roti ma layer krvu )then ehna upar pacho sauce cheese kothmir garnish krvu agar kothmir pudina ni green chatny bhi hoi to tenu bhi layer krvu hoi to zaruri nathi ,chilli flake onion tomato( ring na jem kapela) ye bhi upar nakhvu hoi to nakhi sakai &jo aa saglu na bhi nakhvu hoi to bhi chale khali cheese nakhi jem pizza...
- pizza cutter si cut kriye 6 em j aa roti ne bhi cut kri serve kri sakai ya farzando ne nasta ma api sakai travelling ma bhi lai jai sakai & kids jem pizza ne jme 6em aa roti bhi jamse &healthy bhi rehse kem ke palak 6.....
Even aa je palak makai nu 6 ehne biji ghani chizo ma use kri saksu jem ke * ghau na atta ma j palak makai nakhi green chtni potato mash kri nakhi roti kri sakai 6roti sekai 6ehma souce cheese garnish kri levu aa rite pn kids ne snacks ma api sakai & bread ma bhi sandwich ma ya pizza ma jem bhi apne use krvu hoi em apni suz buz si kri sakai 6apna farzando ne jem pasand hoi ya chota mota jem pasand krta hoi em apni choise si kri saki 6
Palak makai nu combination etla vaste j 6ke makai pote sweet 6& farzando nu favourite makai 6etle palak sathe lidhi 6take nutrion vadhi jai & kids palak makai sathe jami le &butter ma kru6& cheese to sagla nej pasand hoi 6 aa sabab si palak har koi jmi lese
ACHARI BHINDA
RECIPE BY:
Fatemaben Anwar
SU JOSE:
- Namak
- 1kg bhinda
- 250gm tamater
- 2cup dahi
- tel
- lasan
- green chilli
- haldi
- zeeru
- dahi
- kari patta
- achari gosht masalo
BANAWANI REET:
- Bhinda ne acha dhoe sukha kari ne 1 inch jitna gol cut kari dewana....
- Ek tapeli ma oil nakho ena ma lasan nakho.... Lasan thae jae pache zeeru laal mirch haldi kadi patta n green chilli nakhi dewani.
- Tamater ne achi gravy thae jae ke tamater na dekhae evu thae jae pache bhinda cut karela nakhi dewana ....
- Ek cup dahi lewanu ena ma tayar achari gosht masalo male che ee lewano ne dahi ma 2 table spoon nakhi lewano ne mix kari lewanu....
- Bhinda acha paki jae pache last ma dahi masala walu ee nakhi dewanu 5min thawa dewanu....
- Achari bhinda tayar....
THULI POHA NI PATTICE
RECIPE BY:
Khadijaben Sapatwala
SU JOSE:
- Namak
- 1 cup poha
- 1/2 cup ya 1/4 cup thuli (fada)
- 1 cup kothmir barik kapeli
- 4 green marcha barik kapela
- 1 limb
- 1 1/2 khaman (khopra nu buru)
- Ararat no atto ya makkai no atto ya maido dip maate
BANAWANI REET:
- Poha ne 10 minute palahri lo ane thuline (fada) ne 10-15 minute palahri lo ane pachhi bewe ne mix kari do....
- Pachhi tame green marcha, kothmir ane namak nakhi ne barabar mix kari lo....
- Khaman nakhvanu ane mix karine pattice banavi lo....
- Atta na batter ma dip kari ne deep fry ya shallow fry kari lo....Batter ne patlu rakhjo
LEMON RICE
RECIPE BY:
Zainabbhen Mandsaurwala
SU JOSE:
- Namak
- Pakela chawal 3 cups
- 1 medium size pyaaz mohtu mohtu kapelu
-2 Kashmiri sukhi lal mirchi
- 10 patta Kadi patta
- 1 tspn Rai
- 1 tspn Arad ni daal
- 1/2 tspn Methi
- 1 tspn Amli nu pani
- 1 tspn Lemon juice
- 1 tbspn oil
- 1/4tsp haldi
BANAWANI REET:
- Ek pan ma oil garam karo... Ehma rai, methi, arad ni daal, sukha marcha ane pyaaz nakhi waghar start karo aa saglu sekhawa lage ane daal kadak thawa lage to ehma kadi pata nakhi do...
- Pyaaz thodu soft thai jai to ehma haldi add kari amli n lemon juice milawi karo fyn si mix kari lo
- Namak taste hisabe add karo....
- Last ma pakela chawal add karo and gas band kari lo....
PANEER MAHARAJA
RECIPE BY Faridaben Huzaifabhai Arif, Shahada.
- SMB Recipes ma aa pehli paneer recipe add thaase....
Main course ma paratha ya roti saathe serve kare....
SU JOSE:
Stuffing vaste..
- Namak swaad hisabe
- 1 bateta boil ane mashed.
- 1 cup grated cheese
- 1 chamchi lal marchu
- 1 chamchi dhana-jeeru.
- Aa badhi vastu ne ek bowl ma barabar halavi lo...
- Hawe paneer na bread na jem square cut kari le ane sandwich jem banavi le.
Tavi par thoru makhan nakhi ne paneer ne sej golden brown thava de.
Hawe Gravy vaste:.
SU JOSE:
- Namak
- hara marcha-adrak-lasan paste
- tel
- ghee
- bafela tamatar ni paste
- Kaju ni paste
- Pyaj paste
- lal marcha
- dhana jeeru
- haldi
- 4 pcs paneer
- Ek pan ma thoru tel ane ghee garam kare, pachi ehma hara mirch-lasan-adrak no paste nakhi ne thoru fry kari le....
- Pachhi ehma bafela tamatar ni paste, kaju ni paste nakhi ne barabr fry kari le khusbu aave jyar tak....
- Pachhi ehma pyaaz ni paste nakhi ne saute kari le, hve ehma 1tsp lal marchu, 1tsp haldi, 1tsp dhana-jeeru nakhi ne fry kari le.....
- Namak swaad hisabe nakhe.. hve ehma pinch food color nakhe ane 2min vaste tel chute jyar tak saute kare.. gas off kare.
- Hve ek serving dish ma paneer na 4pcs kari ne niche muke pachi ehna par gravy nakhi ne uper si pachi paneer na pcs muke..
- Pachi pyaaz na gol kapela slice saathe serve kare
- Main course ma paratha ya roti saathe serve kare..