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Thursday, 13 April 2017

Dawoodi Bohra Special Gakhar

DAWOODI BOHRA SPECIAL GAKHAR

- Gakhar ek type nu parathu chhe....

- Je ghanuj delicious ane rich chhe taste ma....

- Ghanuj easy chhe banavu....

- Gravy wala gosh sathe khas levai chhe....

- kharas ma lai sako chho gravy wala gosh sathe....

- Ghar ma kai special gosh recipe banavo toh roti na badle aa banavi sako chho....

- Ghana behno order si roti banave chhe, aam ghar si kaam kare chhe... Gakhar bhi aam order si banavi sake chhe ghar si....

- Also agar aap gakhar ghare si banavta hoi order par toh aapna contact no. ane place sathe comment karjo taake koi ne order karvu hoi toh aasani thai....




SU JOSE:

- Namak
- Pa kilo ghav no atto
- 4 tblspn tel
- pani
- ghee


BANAWANI REET:

- Atta ma namak, tel ane jitlu pani jove milavi ne atto bandhi lo.... jem roti maate bandhye chhe em....

- Lava ni size si mohti size na lava banavana... apna palm ma cover thai jai pura ae size na lava banavo....

- Lava ne thoru flat karo velan (Rolling Pin) si ane pachhi ehna par tel lagavo ane atto lagavo....

- Ehna par ek baju spoon si ya pointed chiz si ek cut karo.... Ae cut ni point si roti ne puri roll kari ne cone na shape ma banavi lo....

- Cone ni point niche rakho ane ehne flat kari lo.... thori zarurat hoi toh velen faravo....Bav press na karjo....

- Pachhi pehla ehne steam karsu.... Steam maate special wasan aave chhe.... ya aap cooker ma bhi kari sako chho....

- Cooker ma niche pani bharo ane pachhi ehna par kai stand jevu muko jena par chalni muki sakye.... Cooker ne cover karsu pan ehna par siti (Whistle) nahi lagavye....15-20 minutes steam karsu....

- Steam ma si nikali ne kapda par mukvani gakhar ne ke pani sukai jai....

- Pachhi ehne tawa par seki lo....

- Pachhi non-stick pan ma ya na hoi toh tawa par ghee nakhi ne barabar jem parathu sekye em seki lo....

- Garam paratha serve karo....

- Aap gakhar banavo toh hamara sathe aapnu experience zaroor share karjo.... Shukran....












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4 comments:

  1. Electric oven ma ghakar seke sake che?
    What temp and for how much time?

    ReplyDelete
  2. i tried this pan thodu hard bahu and cripsy na thayu. how long should we steam ghakar and how to cgeck

    ReplyDelete
  3. My experience and my mom's recipe na hisaab thi... I put 1 egg a little andazan rawo in the Aato. And kacha gakhar ne haldi n Zara namak na pani ma boil karu chu. Taake andar sudhi kachu na rahe. Pachi sukawi ne seki ne pachi garam ghee upar thi nakhu chu

    ReplyDelete
  4. I make gakhar,roti,parathas by orders Fatema khetti.7030475053.savda district (jalgaon)

    ReplyDelete